Posted in biscuit, dessert on 02/09/2009 02:33 pm by Foodie
From: Bake me more
During some recent surfing I found these bars at Stephanie’s Kitchen.
I have really wanted to try making my own granola bars, but never got
around to purchasing all the necessary ingredients. However, when I saw
that this recipe only four ingredients and essentially no baking time I
placed the recipe on my to do list. This recipe is quick and easy and
turned out quite nice. Since I pack my hubby a granola bar everyday for
a snack, this is a great start to cutting costs (and calories…). Enjoy! …more
Posted in biscuit on 12/21/2008 07:23 am by Foodie
From: Cooking for seven
Twice before I have made biscotti – and failed miserably. However, this
batch turned our quite well (perhaps due to the fact that I actually
followed the recipe)…more
Posted in biscuit, cookies on 12/20/2008 07:59 am by Foodie
From: Once upon a plate
I had in mind making the following little gifts, and they worked out perfectly.
Something you might keep in mind if you need a little place setting favor, or a ‘just because’ gift.
You
can do this with ANY small cookie, or homemade candies, etc. it’s just
a fun presentation. If you’re friends aren’t into tea cups and saucers,
it works just as well in pretty little bowls or mugs….
more
Posted in biscuit, cookies on 08/20/2008 04:56 pm by Foodie
From: Chocolate bytes
I was just wondering about this the other night as I made (yet another) batch of Oreo ice cream, and my wish curiosity has been rewarded!
A recent article by Marisa Renwald for the Post-Tribune outlines the steps to make your own Oreo cookies. …more
Posted in biscuit, chocolate, cookies on 08/17/2008 09:49 am by Foodie
It’s a quest for all of us, I think. Of course, we’re all looking for
something a little different. What I was looking for was a substantial
cookie. One that held it’s shape. One that tasted expensive. Firm but
not hard, chewy but not gooey. A cookie that is a crowd pleaser, no
matter what kind of cookies they like. A cookie that will leave
everybody talking…more
Posted in biscuit, cookies on 08/12/2008 08:48 am by Foodie
August 6, 2008 | By Bobby In
Recipes |
I haven’t baked in awhile and I had the craving for some cookies,
butterscotch cookies that is. This is a simple and very easy recipe
that uses butterscotch chips, butter and sugar to give the cookies
great flavor. They were so good that as I am writing this article there
is none left! This recipe uses crispy rice cereal to make the cookies
perfectly crispy with a little crunch but yet still slightly chewy
making the texture great…more
